Home of Missing Willow Farm
14 Nov 2014 3 Comments
by Connie in Uncategorized
This dried fruit and citrus zest mixture was stewed with spiced rum then went into a homemade fruitcake recipe I found on foodnetwork.com. I’ve been spritzing the cake with brandy every few days. It smells divine!
Previous Work In Progress Next Seriously Spicy
Tracy Nov 17, 2014 @ 18:02:11
Do you eat it eventually or is it just for show?
Reply
Connie Nov 18, 2014 @ 08:36:02
It’s a present. Don’t worry, it’s not for you. 😀
HSG Nov 18, 2014 @ 22:22:34
Good grief! Do you know the proof once it is done? 🙂
Fill in your details below or click an icon to log in:
You are commenting using your WordPress.com account. ( Log Out / Change )
You are commenting using your Google account. ( Log Out / Change )
You are commenting using your Twitter account. ( Log Out / Change )
You are commenting using your Facebook account. ( Log Out / Change )
Connecting to %s
Notify me of new comments via email.
Notify me of new posts via email.
Enter your email address to subscribe to this blog and receive notifications of new posts by email.
Join 65 other followers
Email Address:
Sign me up!
Nov 17, 2014 @ 18:02:11
Do you eat it eventually or is it just for show?
Nov 18, 2014 @ 08:36:02
It’s a present. Don’t worry, it’s not for you. 😀
Nov 18, 2014 @ 22:22:34
Good grief! Do you know the proof once it is done? 🙂