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We grow pickling cucumbers every year and I never plant enough of them.  One of these years I’ll learn.  I pick them between 2 and 4 inches long and make dill pickles out of them.  Some of the vines are co-planted with tomatoes and this ginormous one was hiding.   Those are quart jars.  I so very wanted it to fit into a jar to make one giant pickle but it wouldn’t even go into a wide mouth one.  Instead, I sliced it and made dill sandwich slices.  The slices are big enough to cover an entire hamburger patty.


2 Comments (+add yours?)

  1. Knickers
    Jun 25, 2012 @ 07:52:54

    LOVE that you made giant slices. How fun! Bet their delish too 🙂


  2. Meredith
    Jun 25, 2012 @ 09:58:01

    omw! it’s huge! no more hunting for the pickle in your hamburger!


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