Always A Thrill

31 Jan 2014 1 Comment

by Connie in Uncategorized

Micros LambNot the best photo, but we had our microgreens served to us  across all courses last evening when we had dinner at the restaurant that has been our longest standing customer.   We get a kick out of eating incredible food that we had a small part in.

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1 Comment (+add yours?)

  1. loramahaffey
    Jan 31, 2014 @ 20:47:47

    So glad you enjoyed yourselves!

    Reply

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