SoybeansWe have two beds planted with two different varieties of soybeans.  I love to blanch them and put them in a lemon garlic dijon dill pasta salad.  They’re pretty good salted in the shell, too.


1 Comment (+add yours?)

  1. HRSG
    May 22, 2013 @ 09:58:16

    Love edamame! Use it in salads all the time. Will have to try it with pasta now.


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: