Here’s this morning’s harvest. Along with pickling cucumbers, leeks, purple carrots and yellow plum tomatoes, we got the last of our english peas and the first of our cherokee purple tomatoes and purple kohlrabi. Kohlrabi is pretty cool, it’s known as a broccoli apple. It can be prepared in many ways. Raw in salads, mashed, fried, you name it. This is our first year growing it but not our last.
Out With The Old, In With The New
29 Jun 2012 1 Comment
Jun 29, 2012 @ 06:34:32
Oh! I will look for it at my freshmarket. Sounds interesting.